Reviews

“Three Ingredient cooking! What a time saving idea! This book covers a wonderful variety of cooking styles and makes it as easy as possible for you to make. Quick and easy is so appreciated these days.”

Janice S. R., Owner JPSR Photography Edmonton, Alberta

https://www.facebook.com/JPSRPHOTO

“Fun, tasty, simple recipes even for a busy guy who doesn’t like to cook like myself”

Stanley Gallant, Royal Lepage Noralta

http://www.facebook.com/realestatesg3

Looking for a cookbook that can transform simple ingredients into great meals and tasty snacks? Mirella Sacco’s new book Mirella Cooks Three Ingredient Recipes is jam-packed with easy-to-do food ideas, many of which come from her rich Italian heritage. Filled with great photographs and easy to follow recipes, I recommend this book to anyone who needs quick and simple food ideas, especially folks on the go or singles who need to create a healthy menu on short notice. Buy it today!

Dave Mallet, Edmonton, Alberta

https://www.twitter.com/dmallettwhyte

With my Compliments

Please enjoy this complimentary recipe for Cinnamon Bun Desserts

 

 

Three Ingredient Recipes and More

 

Copyright © 2019 by Mirella L. Sacco

ISBN: 978-0-9939473-3-9  191 pages (E-Book Format)

"I love to eat, no let me rephrase that I really like to eat good food. I come from an Italian background
which translates to large meals. Unfortunately we are all busy too busy to create the kind of epic
meals. Everyone likes to have a great meal but some people feel they don’t have time to cook or they
don’t have the skills to prepare a decent meal. With some advanced planning, pre-preparation and a
few ingredients anyone can have quick and easy meals daily."